Read your results
Start with your first report and learn what the numbers show.
Cover help
Choose what you need to do. Find clear steps to use your restaurant data.
How can we help?
Section titled “How can we help?”Record or fix a cost
Add a food or staff cost, or correct a value.
Record a food cost · Correct a food cost · Remove a food cost · Set an hourly cost
Find missing data
Check the POS connection and investigate data that does not appear.
Check the POS connection · Investigate missing data · Check data availability
Understand a number
See how dates, estimates and table duration affect your results.
Report dates and live data · Cost estimates · Table duration · Glossary